
1. CEVICHE 12.95 / 12.95
2. SEARED YELLOWFIN TUNA with lemon ginger vinaigrette 14.45 / 14.45
3. JUMBO SHRIMP COCKTAIL (6) 16.00 / 16.00
5. DUNGENESS CRAB COCKTAIL 16.45 / 16.45
6. TOM HICKEYS SMOKED TROUT 12.95 / 12.95
8. YELLOWFIN TUNA TARTARE 14.45 / 14.95
HOT APPETIZERS10. SHRIMP SCAMPI 14.95 / 14.95
11. YELLOWFIN WASABI TUNA with curried miso vinaigrette 13.45 / 13.45
12. FRIED CALAMARI 11.45 / 11.45
13. LOBSTER TAQUITOS 13.95 / 13.95
14. JUMBO LUMP CRAB CAKES 14.95 / 14.95
15. FILLET TIPS in red wine reduction and bleu cheese mashed potatoes 13.45 / 13.45
16. MARYLAND SOFT SHELL CRAB tempura style with ponzu sauce 15.95 / 15.95
STEAMED SHELLFISH19. BLACK MUSSELS in white wine and garlic 13.45 / 13.45
20. MANILA CLAMS in white wine and garlic 14.45 / 14.45
CHOWDERS, SOUPS, AND SALADS21. CLAM CHOWDER with applewood smoked bacon (cup) 5.95 / (bowl) 7.95
22. OCEAN AVENUE FISH CHOWDER (cup) 5.95 / (bowl) 7.95
23. CHICKEN & VEGETABLE (cup) 5.95 / (bowl) 7.95
24. MIXED GREENS with house dressing 7.45 / 8.95
25. BEET SALAD with goat cheese and port reduction 10.95 / 12.95
26. CAESAR SALAD with parmesan and croutons 7.95 / 9.45
27. BLUE CHEESE SALAD with mixed greens, blue cheese and candied walnuts 9.45 / 1.95
28. OCEAN SEAWEED SALAD 9.45 / 11.95
ENTREE SALADS29. SEAFOOD COBB with applewood smoked bacon, lemon-dill dressing 14.95 / 17.95
30. DUNGENESS CRAB LOUIE 17.95 / 18.95
31. GRILLED CHICKEN CAESAR 13.95 / 16.95
34. YELLOWFIN TUNA NICOISE SALAD with Dijon mustard vinaigrette 17.95 / 18.95
35. GRILLED SHRIMP with cajun spice and grapefruit vinaigrette L/O 16.95
SANDWICHES
(lunch only)80. JUMBO LUMP CRAB MELT cheddar cheese, tartar sauce, baby greens 16.95
81. GRILLED CHICKEN BREAST spicy mayo, grilled onion, cheddar 13.95
82. CHEESEBURGER cheddar 11.95
83. FILLET MIGNON SANDWICH sauteed with onions, bell peppers, provolone cheese and horseradish cream 15.95
PASTA33. PENNE with Fresh Tomatoes, Garlic and Fresh Basil 14.95 / 15.95
35. CLASSIC MIXED SEAFOOD with Linguini in a Marinara Sauce 19.95 /22.95
36. CLAM LINGUINI Garlic Butter and White Wine 16.95 / 19.95
39. SHRIMP FETTUCINE with Garlic , Capers, Cream 16.95 / 20.95
FRESH FISH
(price and description subject to change upon availability)44. ALBACORE Pan Seared, with Jasmine Rice, Bok Choy and Ponzu 18.95 / 23.95
45. GRILLED SALMON with Mashed Potatoes, Asparagus, and Pinot Noir Reduction 25.95 / 32.95
46. GRILLED SWORDFISH with Stir Fried Rice and Pineapple Salsa 21.95 / 27.95
47. GRILLED ALASKAN HALIBUT w/ Israeli Couscous, White Truffle Oil, Mushrooms (D/O) NA / 35.50
48. CHILEAN SEA BASS Broiled, with Sake Kasu, Bok Choy, and Steamed Rice 29.95 / 36.95
49. YELLOWFIN TUNA Sesame Crusted with Pineapple Rice & Asian Vinaigrette 23.95 / 29.95
50. WHITE SEA BASS Sauteed with Parsnip Puree, Broccolini, Citrus Vinaigrette 20.95 / 26.95
51. MAHI MAHI Grilled, with Spring Roll, Streamed Rice & Apricot Sauce 20.95 / 26.95
52. CALIFORNIA STURGEON Sauteed, with Spinach, Celery Root, Carrots and Grained Mustard Sauce 21.95 / 26.95
53. GRILLED YELLOWTAIL Wasabi Mashed Potatoes, Bok Choy and Teriyaki Glaze (L/O) 18.95 / NA
SEAFOOD COMBINATIONS55. NEW ENGLAND LOBSTER ROLL the Classic Lobster Sandwich 24.95 / 24.95
56. FISH AND CHIPS with French Fries and Cole Slaw (L/O) 16.95 / NA
57. FRIED CRAB CAKES with French Fries and Cole Slaw 19.95 / 22.95
58. DUNGENESS CRAB 37.95 / 37.95
59. JUMBO FRIED SHRIMP PLATE French Fries and Cole Slaw 19.95 / 22.95
60. SOFT SHELL CRAB Sauteed with Warm Israeli Cous Cous Salad 29.95 / 29.95
61. CRAB STUFFED SHRIMP Broiled with Dill Sauce 21.95 / 27.95
62. BROILED LOBSTER TAILS (TWO 5- to 6 oz.) with Drawn Butter 44.95 / 42.95
63. BROILED LOBSTER TAIL and PETITE FILET 45.95 / 43.95
64. LIVE MAINE LOBSTER Steamed (1-1/2 lb) 33.50 / 33.50
66. ALASKAN KING CRAB LEGS (1-1/2 lb) Steamed 49.95 / 49.95
67. PAELLA with Shellfish, Chicken and Spicy Andouille Sausage (D/O) NA / 29.95
68. CIOPPINO with Crab, Clams, Mussels, Shrimp & Fish, Tomato Broth 20.95 / 27.95
PRIME STEAK AND CHICKEN
all entrees are ala carte69. GRILLED CHICKEN BREAST 21.95 / 21.95
70. PRIME RIBEYE STEAK 41.95 / 41.95
71. FILET & KING CRAB LEGS 42.95 / 42.95
72. FILET MIGNON (8 oz.) 33.95 / 33.95
SIDES GRILLED ASPARAGUS W/ BERNAISE SAUCE 8.95
SAUTEED MUSHROOMS 7.95
GARLIC MASHED POTATOES 6.95
MAC & CHEESE 6.95
DESSERTS NEW YORK STYLE CHEESECAKE Served with a Fresh Strawberry 7.95
OLD FASHIONED CHOCOLATE CAKE Served warm with Vanilla Bean Ice Cream 7.95
KEY LIME AND COCONUT TART Served with a Strawberry Margarita Sauce 7.95
BANANA CREAM PIE Sliced Bananas, Custard. Whipped Cream, Hazelnut and Graham Cracker Crust, Chocolate Sauce 8.95
WARM CHOCOLATE BREAD PUDDING Served with Vanilla Bean Sauce 7.95
RUSTIC APPLE TART (For two to share) Apples baked in Phyllo dough, with Vanilla Bean Ice Cream and Caramel Sauce 11.95
WARM MACADAMIA NUT TORTE Toasted macadamia nuts, baked with Caramel and Chocolate. On a crushed Macadamia Nut Crust with Vanilla Ice Cream 7.95
1401 OCEAN AVENUE
SANTA MONICA, CA. 90401
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