SHARE WITH THE TABLE
1. DUMPLING SAMPLER a combination of our laundry day fritters, mandoo dumplings, and mushroom ravioli $14
2. ALBACORE POKE small salad of diced sashimi tuna, honey crisp apple, spicy sesame over crispy leeks $12
3. KAYA TOAST a uniquely STREET experience: toasted bread spread thick with coconut jam; served with a soft poached egg drizzled in dark soy and white pepper $12
4. WINTER SQUASH SOUP smoked sea salt crackers and Spanish olive tapenade $8
6. NEW ORLEANS LAUNDRY DAY FRITTERS soft red beans and rice cakes fried crispy; served with crystal hot sauce cream and andouille sausage crumbles $9
7. ANGRY EGGS deviled eggs with Malaysian hot chile relish topped with green sriracha $2
S A L A D S
20. LEBANESE FATTOUSH mixed baby lettuces, mint, scallions, roasted carrot, garlic pita croutons, and feta cheese in honey harissa vinaigrette $11
21. BABY BEET SALAD tangerine, fennel, olives and watercress; aged sherry vinaigrette $9
23. INDONESIAN GADO GADO LETTUCE WRAPS butter lettuce leaf cups filled with a chopped salad of poached chicken, napa cabbage, tomato, green beans, potato, carrot and tofu, and in a light and tangy peanut vinaigrette $13
24. SHAVED PERSIMMON SALAD with mitzuna lettuce, crispy bacon, pickled onion and light tahini dressing $14
25. PERUVIAN GRILLED FISH & SALAD PLATE chilled potato causa terrine, lettuces, corn salad, and grilled seasonal fish with chicha butter, caramelized tomato salsa $16
S A N D W I C H E S
30. CHIVITO STEAK SANDWICH South American cheesesteak sandwich with griddled steak, onions, and peppers; topped with sliced tomatoes, prosciutto, Golf salsa and a fried egg $16
31. TUNISIAN CHICKEN SHAWARMA WRAP braised chicken with olives, African peppers, currants, and smoked paprika. Wrapped in warm lavash with harissa tahini ketchup, tomatoes and lettuce $12
32. BRIOCHE CHEESEBURGER with all natural angus beef, Vermont white cheddar, homemade pickles and yuzu kosho sauce; served with homemade potato chips $13
33. BANH MI BAGUETTE five spice pork and rice sausage, fresh herbs, pickled daikon and green sriracha aioli $13
S I D E S
40. BERBERE FRIES $4
DINNER
T E A C A K E S, D U M P L I N G S, & I Z A K A Y A
51. KAYA TOAST a uniquely STREET experience: toasted bread spread thick with coconut jam; served with a soft poached egg drizzled in dark soy and white pepper $12
52. ADOBO PORK TAMALES rich, sweet ancho marinated pork shoulder in fresh corn masa $12
53. ANATOLIAN MUSHROOM RAVIOLI tossed in a smoked paprika lemon butter with mint yogurt sauce and fried chickpeas $9
54. NEW ORLEANS LAUNDRY DAY FRITTERS soft red beans and rice cakes fried crispy; served with crystal hot sauce cream and andouille sausage crumbles $956. LAMB KAFTA MEATBALLS over warm Syrian cheese wrapped in grape leaf and drizzled with date and carob molasses; served with za’atar spiced flatbread $11
58. MANDOO VEGETABLE DUMPLINGS Asian vegetables, sweet potato noodles and kimchi filled dumplings with roasted ginger yam and sesame dipping sauce $9
59. SHRIMP LUMPIA crispy Fillipino style spring roll served with chile dipping sauce and fresh herb salad $10
F R E S H A N D R A W
60. SHAVED PERSIMMON SALAD with mizuna lettuce, crispy bacon, pickled onion and light tahini dressing $8
61. BABY BEET SALAD tangerine, fennel, olives and watercress; aged sherry vinaigrette $9
62. LEBANESE FATTOUSH mixed lettuces, mint, scallions, roasted carrot, garlic pita croutons, and feta cheese in honey harissa vinaigrette $11
64. ALBACORE POKE small salad of diced sashimi tuna, honey crisp apple, spicy sesame over crispy leeks $12
N O O D L E , S O U P & C U R R Y
70. WINTER SQUASH SOUP smoked sea salt crackers and Spanish olive tapenade $8
71. VIETNAMESE SKIRT STEAK with chilled vermicelli rice noodles, marinated vegetables, fresh herbs, crunchy peanut topping and green sriracha sauce $1873. TATSUTAGE FRIED CHICKEN marinated with soy, mirin, and sake; crispy fried in rice batter and topped with kewpie mayonnaise sauce $15
74. BRIOCHE CHEESEBURGER with all natural angus beef, Vermont white cheddar, homemade pickles, and yuzu kosho sauce; served with homemade potato chips $1380. SAAG PANEER & DAL South Indian spinach dish stewed with homemade paneer cheese, tomato and spices; served with masoor dal and mustard seed raita $13
81. SINGAPORE STREET NOODLES stir fried rice noodles with homemade madras-style curry, rock shrimp and marinated pork loin $1783. TRINIDAD DUCK CURRY Caribbean fresh herb curry paste, potato, green beans, and plantain $14
84. CURRIED MUSSELS Goa-style mussels in a coconut milk with shallots, curry leaf and Spanish chorizo $14
V E G E T A B L E S
91. WOOD ROASTED BRUSSELS SPROUTS & CAULIFLOWER with hazelnut vinaigrette $9
92. OVEN ROASTED SPAGHETTI SQUASH with chipotle honey butter $10
93. JAPANESE MUSTARD SPINACH stir fried komatsuna greens and red orac spinach in toasted rice broth with spicy tofu $10
94. NIGERIAN EGUSI GREENS with caramelized onion, egusi seeds, and red palm oil $9
95. CHEESE GRITS with white cheddar and roasted pepper relish $7
96. PERUVIAN PAPAS BRAVAS spicy fried Peruvian potatoes with aji amarillo cream, pickled chips $8
D E S S E R T S
100. CROATIAN APPLE FRITTERS crispy fried sour apple donuts rolled in orange sugar crystals with whisky cider syrup sauce and apple butter $8
101. FILIPINO SWEET STICKY RICE TAMALE wrapped in banana leaf with coconut sticky rice, plantains and basil syrup $8
102. THAI TEA CREME CARAMEL light custard infused with thai tea, topped with lime caramel and candied kaffir cashews $7
103. CHOCOLATE MALT PARFAIT flourless chocolate cake, malted whipped cream, hazelnut brittle and cherry caramel $7
104. STRAWBERRY GUAVA SHORTCAKE with ginger streusel and whipped cream $8
105. EGYPTIAN BASBOUSA CAKE lime semolina cake topped with lime curd, whipped cream and fresh berries $7
106. COOKIE PLATE peanut butter and jelly and dark chocolate with bourbon cherries $6