
ZUPPE e ANTIPASTI1. Zuppa di funghi $9.75
mixed wild mushroom soup with truffle fontina cheese
2. Pappa al pomodoro $8.50
thick tomato and bread soup3. Pepata de cozze $14.00
black mussels in a white wine, garlic herb broth and lemon10. Insalata mista con pomodoro arrosto e parmigiano $9.50
baby mixed greens with roasted tomato and shaved parmesan cheese
11. Insalata Amara $12.50
radicchio, arugula, asparagus & endive with shaved parmesan, toasted almonds & balsamic vinaigrette
12. Insalata cesare $12.00
romaine lettuce with cesare dressing & shaved parmesan
13. Insalata del salumiere $16.00
chopped iceberg lettuce, tomato, provolone cheese, garbanzo beans, salami & red wine vinegar with Sicilian oregano dressing14. Insalata di carciofi e pecorino stagionato $14.50
artichoke & arugula salad with aged pecorino cheese, olive oil & lemon vinaigrette
15. Insalata di tonno e fagioli $12.00
cannellini beans with chunky tuna in oil, arugula, red onion, olive oil & lemon16. Panzanella $13.00
heirloom tomatoes, cucumber, basil, red onion, bread and red wine vinaigrette17. Insalata de gamberi e calamari $16.00
sauteed shrimp and calamari, garlic, olive oil, lemon with chopped romaine lettuce, tomato & cannellini beans
20. Carpaccio di bue originale $13.50
thin sliced raw beef carpaccio with grana cheese, arugual and capers
21. Calamari fritti $13.00
fried calamari with arrabbiata (light spicy tomato sauce)
24. Antipasto misto $16.50
imported mixed cold cuts--prosciutto, mortadella, spicy salami, parmesan chunks, olives & bell peppers
25. Burrata caprese $13.50
buttery mozzarella cheese with organic heirloom tomatoes, roasted bell peppers, basil and olive oil
LE PASTA
29. Gnocchi ai quattro formaggi $12.50
potato dumplings with four cheese sauce30. Pappardella al ragu d'agnello $14.00
homemade wide fettuccine with lamb ragu
31. Ravioli spinaci pomodoro e basilico $14.00
stuffed with spinach and ricotta cheese in a tomato and basil sauce
32. Lasagna bolognese $18.00
layers of spinach pasta with beef ragu and tomato bechamel sauce
33. Capellini alla checca $12.50
angel hair pasta with fresh tomato, basil and garlic
34. Tortelloni di zucca e salvia $13.50
tortelloni stuffed with pumpkin and ricotta in a cream and sage sauce
35. Paccheri alla amatriciana $17.50
artigian tube pasta with guanciale, red onions, tomato & pecorino cheese
36. Gnocchi al pesto $13.50
homemade potato dumplings with pesto sauce
37. Penne con prosciutto e vodka $14.50
penne pasta with prosciutto and vodka sauce
38. Spaghetti ai frutti di mare $18.50
spaghetti with scallops, shrimp, calamari, clams & mussels in a spicy tomato white wine sauce
39. Risotto salsiccia e rapini $16.00
arborio rice with Italian sausage and wild broccoli
40. Risotto ai funghi misti di bosco e mascarpone $14.50
arborio rice with mixed mushrooms and mascarpone cheese42. Spaghetti alla carbonara $16.50
spaghetti with Italian bacon, eggs, & parmesan43. Involtini di spaghetti $16.00
spaghetti wrapped with eggplant topped with provolone cheese in a tomato basil sauce44. Spaghetti alle vongole e rugola $19.00
spaghetti with clams, garlic, white wine sauce and arugula
I PIATTI FORTI
50. Costoletta de'agnello all'aceto balsamic $33.00
grilled lamb chops served with caponata & balsamic mint sauce
51. Scaloppina a piacere $22.50
chicken scaloppini with a choice of marsala sauce, lemon and capers, or mushroom sauce
52. Saltimbocca Alla Romana $34.00
sauteed pounded veal topped with prosciutto, fontina cheese, with soft polenta & sage sauce
58. Branzino $26.00
whole Mediterranean striped bass served with sauteed spinach
Dinner
ZUPPE e ANTIPASTI
60. Pepata de cozze $14.50
black mussels in a white wine, garlic herb broth and lemon62. Zuppa di funghi $12.00
mixed wild mushroom soup with fontina cheese and truffle63. Pappa al pomodoro $9.50
thick tomato and bread soup70. Insalata mista con pomodoro arrosto e parmigiano $9.50
greens with roasted tomato and shaved parmesan cheese71. Insalata di carciofi e pecorino stagionato $16.00
artichoke & arugula salad with aged pecorino cheese, olive oil & lemon vinagirette73. Panzanella $16.00
heirloom tomatoes, cucumber, basil, red onion, bread and red wine vinaigrette74. Insalata invernale $14.50
endive, walnut, apple and gorgonzola cheese salad with balsamic vinaigrette75. Insalata cesare $12.50
romaine lettuce with cesare dressing & shaved parmesan
76. Insalata del salumiere $16.00
chopped iceberg lettuce, tomato, provolone cheese, garbanzo beans, salami & red wine vinegar with Sicilian oregano dressing77. Insalata de spinaci e pollo $16.50
warm spinach salad with mushrooms, onions, tomato, bacon & chicken, red wine vinaigrette81. Burrata caprese $16.50
buttery mozzarella cheese with organic tomatoes, roasted peppers, basil and olive oil83. Carpaccio di bue $16.50
thinly sliced raw beef with grana cheese, capers and arugula85. Antipasto misto $18.00
imported mixed cold cuts--prosciutto, mortadella, spicy salami, parmesan chunks, olives & bell peppers86. Calamari fritti $13.75
fried calamari with arrabbiata (light spicy tomato) sauce
87. Tortino di melanzane $13.50
eggplant souffle served with tomato and basil sauce
LE PASTE i RISOTTI
90. Tortelloni di zucca e salvia $16.50
tortelloni stuffed with pumpkin & ricotta in a cream and sage sauce91. Capellini alla checca $15.00
angel hair pasta with fresh tomato, basil and garlic92. Pappardella al ragu' d'angello $18.50
homemade wide fettucine with lamb ragu
93. Linguini ai frutti di mare $22.50
scallops, shrimp, calamari, clams and mussels in a spicy tomato white wine sauce94. Spaghetti ai ricci di mare $24.00
spaghetti with sauteed fresh sea urchin, olive oil, garlic, and red chili flakes95. Fettucini boscaiola $18.00
wide fettucine with meat ragu, mushrooms, peas and a touch of cream96. Lasagna bolognese $18.00
layers of spinach pasta with beef ragu and tomato bechamel sauce97. Spaghetti alle vongole e rugola $22.00
spaghetti with Manila lams, garlic, white wine sauce and arugula98. Gnocchi al pesto $16.50
homemade potato dumpling with pesto sauce99. Ravioli di spinaci pomodoro e basilico $16.50
ravioli stuffed with spinach and ricotta cheese in a tomato and basil sauce100. Spaghetti alla carbonara $18.50
spaghetti with Italian bacon, eggs, & parmesan101. Risotto salsiccia e rapini $19.50
arborio rice with Italian sausage and wild broccoli102. Risotto ai funghi misti di bosco e mascarpone $17.50
arborio rice with mixed wild mushrooms and mascarpone103. Garganelli prosciutto e vodka $17.50
garganelli pasta with prosciutto and vodka sauce104. Involtini di spaghetti $19.00
baked spaghetti wrapped with eggplant topped with provolone cheese in a tomato basil sauce105. Risotto della nonna $19.50
arborio rice with meat balls106. Paccheri alla amatriciana $18.50
artigian tube pasta with guanciale, red onions, tomato & pecorino cheese
I PIATTI FORTI
200. Saltimbocca Alla Romana $34.00
sauteed pounded veal topped with prosciutto, fontina cheese, with soft polenta & sage sauce201. "Ossobuco" $34.00
veal ossobuco with saffron risotto203. Costolette d'agnello all'aceto balsamico $36.00
grilled lamb chops with caponato and balsamic mint sauce204. Scaloppina a piacere $28.50
chicken scaloppini with a choice of marsala sauce, lemon and capers, or mushroom sauce205. Fiorentina alla griglia $39.50
grilled T-bone steak served with sauteed spinach & roasted potatoes207. Sogliola alla mugnaia $39.50
whole dover sole oven baked with lemon & caper sauce
208. Branzino alla griglia $36.00
whole Mediterranean striped bass served with spinach
DESSERT $8.50
Tiramisu
mascarpone cheese, espresso flavor delight
Torta di Mela al Carmello
warm apple tart with vanilla ice cream & caramel sauce
Panna Cotta con Frutti di Bosco
baked custard with fresh Tahitian vanilla beans seasonal berriesTorta di Cicolato All'amarena
flourless chocolate cake with red cherries compote and vanilla whipped cream
Biscotti Fatti in Casa
our selection of home made cookiesBrown Butter Blackberry Tart
Cannoli
1043 Westwood Blvd.
Los Angeles, CA 90024
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